Marzipan & Amaretti
Another fudge inspired by our Italian background, this caramel fudge is infused with almond flavour and crunchy bites of crisp amaretti biscotti. Buono!
Tasting notes
- Almond marzipan
- Amaretti crunch
- Sweet
- Nutty
70g bar (approx.)
- Hand-made on Edinburgh's Royal Mile
- Posted UK-wide · fresh to your door
- Also available in a build-your-own selection box
Best enjoyed with
A glass of Amaretto, or a strong espresso to match.
Made by hand
Slow-cooled, the way we've always done it
Every batch is cooked in a copper pan, cast by hand and left to cool slowly — the method that gives our fudge its famously refined, melt-in-the-mouth texture.
Cooked in copper
Butter, cream and sugar are brought slowly to temperature in small batches, stirred by hand the whole way.
Amaretti folded through
Crushed amaretti biscuits and a natural almond flavouring are folded through by hand, for that classic marzipan sweetness with a little bite.
Slow-cooled & cut
Left to cool gently for the smoothest set, before being cut into bars and wrapped in the shop.
The details
Ingredients
Sugar, Glucose Syrup, Condensed Milk, Butter, Whipping Cream, Fondant, Water, Salt, amaretti biscuits (sugar, wheat flour, egg white, apricot kernels, milk proteins, raising agents), natural almond flavouring.
Allergens
Contains milk, egg, wheat (gluten) and almonds. Suitable for vegetarians. Made in a kitchen that also handles nuts.
- Weight
- 70g bar (approx.)
- Shelf life
- Up to 3 weeks
- Storage
- Cool, dry place — ideally airtight
- Made in
- Edinburgh, Scotland
Made by hand on the Royal Mile since 1949 — three generations of Edinburgh fudge makers.
Make it a box
Our flavours are made to be mixed. Choose a box of 6 or 10 and fill it with whatever takes your fancy.
