Lemon Meringue Pie
Based on the classic dessert, a zesty lemon flavour fudge surrounds delicious crunchy pieces of meringue. Vibrant and refreshing!
Tasting notes
- Zesty lemon
- Sweet meringue
- Bright
- Light crunch
70g bar (approx.)
- Hand-made on Edinburgh's Royal Mile
- Posted UK-wide · fresh to your door
- Also available in a build-your-own selection box
Best enjoyed with
A pot of Earl Grey on a sunny afternoon.
Made by hand
Slow-cooled, the way we've always done it
Every batch is cooked in a copper pan, cast by hand and left to cool slowly — the method that gives our fudge its famously refined, melt-in-the-mouth texture.
Cooked in copper
Butter, cream and sugar are brought slowly to temperature in small batches, stirred by hand the whole way.
Lemon and meringue folded in
Pieces of meringue and natural lemon oil are folded through as the fudge cools, for a bright, zesty finish with a bit of crunch.
Slow-cooled & cut
Left to cool gently for the smoothest set, before being cut into bars and wrapped in the shop.
The details
Ingredients
Sugar, Glucose Syrup, Condensed Milk, Butter, Whipping Cream, Fondant, Water, Salt, meringue (sugar, egg whites), natural lemon oil, natural yellow colouring.
Allergens
Contains milk and egg. Suitable for vegetarians. Made in a kitchen that also handles nuts.
- Weight
- 70g bar (approx.)
- Shelf life
- Up to 3 weeks
- Storage
- Cool, dry place — ideally airtight
- Made in
- Edinburgh, Scotland
Made by hand on the Royal Mile since 1949 — three generations of Edinburgh fudge makers.
Make it a box
Our flavours are made to be mixed. Choose a box of 6 or 10 and fill it with whatever takes your fancy.
