Butterscotch

Sure to bring back memories of childhood, this fudge is rich with butter and the bold flavour of brown sugar. A true taste of nostalgia!

Tasting notes

  • Burnt sugar
  • Buttery
  • Warm caramel
  • Smooth finish

70g bar (approx.)


  • Hand-made on Edinburgh's Royal Mile
  • Posted UK-wide · fresh to your door
  • Also available in a build-your-own selection box

Best enjoyed with

A strong cup of tea and a cold afternoon.

Made by hand

Slow-cooled, the way we've always done it

Every batch is cooked in a copper pan, cast by hand and left to cool slowly — the method that gives our fudge its famously refined, melt-in-the-mouth texture.

1

Cooked in copper

Butter, cream and sugar are brought slowly to temperature in small batches, stirred by hand the whole way.

2

Butterscotch folded through

Extra butter and a touch of natural butterscotch flavouring are folded through as the fudge cools, giving it that deep, buttery warmth.

3

Slow-cooled & cut

Left to cool gently for the smoothest set, before being cut into bars and wrapped in the shop.

The details

Ingredients

Sugar, Glucose Syrup, Condensed Milk, Butter, Whipping Cream, Fondant, Water, Salt, butterscotch flavouring.

Allergens

Contains milk. Suitable for vegetarians. Made in a kitchen that also handles nuts.

Weight
70g bar (approx.)
Shelf life
Up to 3 weeks
Storage
Cool, dry place — ideally airtight
Made in
Edinburgh, Scotland

Made by hand on the Royal Mile since 1949 — three generations of Edinburgh fudge makers.

Make it a box

Our flavours are made to be mixed. Choose a box of 6 or 10 and fill it with whatever takes your fancy.